| INGREDIENTS (for 4 servings) |
| Peperoni arrostiti prontofresco |
|
| Alici prontofresco |
|
| Fresh herbs |
|
| Toasted bread |
|
| Feta cheese |
|
|
|
| PREPARATION |
| 400g peperoni arrostiti cut into slices, dressed with 50g
anchovies, garlic and fresh herbs. Mix all this together
and serve on pieces of toasted bread and sprinkled with
feta cheese. |
|