| INGREDIENTS (for single serving) |
| Tiramisu Prontofresco |
50grm |
| Tinned Mango (drained) |
50grm |
| Rose Water Syrup 20ml |
(1Tbs) |
|
| PREPARATION |
- Prepare Tiramisu according to instruction
- Toss the drained Mango in Rosewater syrup and gently simmer & reduce over a low heat
- Pipe the Tiramisu onto a dessert plate
- Top with warmed Rosewater Mango
- Garnish with Fresh Mint and Serve
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